A Day in Dublin
One more for St. Patrick’s Day.
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If you can’t make it to Dublin for March 17, the next best thing is to make some of Dublin at home. This cocktail from D/6 in Vancouver uses Baileys and Guinness to bring a taste of the Emerald Isle to you wherever you spend St. Patrick’s Day. Slàinte Mhaith!
Ingredients
¾ ounce vodka
¾ ounce Baileys Original Irish Cream
½ ounce Drambuie
¼ ounce brown sugar
1 can Guinness
Ice
Dark chocolate, to garnish
Method
Add vodka, Baileys, Drambuie, brown sugar, and Guinness to a cocktail shaker with ice.
Shake and strain into a coupe glass.
Shave dark chocolate over the top to garnish.
March 17, 2024