The Calgary History of the Caesar, Canada’s Drink
National icon.
“It’s kind of like a Bloody Mary—but better,” is the way Canadians typically describe our confounding signature cocktail.
Cocktail
How to Make the Perfect Mai Tai
Sip sip.
We explore this exotic libation’s quirky staying power as it turns 75.
The Dadhattan
A cocktail for discerning dads.
A contemporary spin on the classic Manhattan cocktail courtesy of Vancouver’s Wildebeest.
How to Host an Elegant Picnic
Tips and recipes for dining al fresco.
Paris-based, Franco-American chef Justin Kent shares some insight into what makes a picnic special—be it a date, a family affair, or an unmissable fete.
Le Grand Fizz
A Grey Goose cocktail.
A recipe from Paris-based, Franco-American chef Justin Kent.
