Seedlip’s Orange Blossom Highball for Dry January
Flavour first.
With Dry January cocktails like this, Seedlip puts alcohol in the back seat and flavour in the front.
Cocktail Recipes
Start Dry January Right With a Martini Vibrante Spritz
Dry January doesn’t have to be dull January this year.
Instead of the hair of the dog, opt for a refreshing spritz made with Martini’s non-alcoholic Vibrante aperitivo, a blend of the same-quality herbs, botanicals, and wine as the brand’s famed vermouths.
Your Guests Deserve This Festive Eggnog
An update of the holiday classic with Crown Royal Vanilla.
This year, make things easy and give Crown Royal Vanilla a go in your holiday punch bowl. With its subtle vanilla flavour and typical Crown Royal quality, it’s the perfect way to make a minor tweak to your eggnog.
A Classic Hot Toddy With Johnnie Walker Black Label Whisky
Elevate your winter warmer with Johnnie Walker this holiday season.
It’s high time you started celebrating the season, and there’s no better way to kick the festivities off than with a hot toddy—the winter warmer that heats both body and soul.
The Classic Suntory Whisky Toki Highball Recipe
Enjoying the calm before the storm.
Now is the last reprieve before the madness of December—and a perfect time for enjoying simple pleasures such as a classic whisky highball. The master distillers at Suntory have made creating a whisky highball even easier thanks to Toki, a whisky crafted with the highball in mind.
The Halloween-themed Flippity Wippity Cocktail From Vancouver’s Bar Susu
This treat is the trick to a fantastic Halloween.
Treat yourself to this delicious cocktail from Bar Susu this Halloween. The Michelin-recommended restaurant’s wine aficionado, Brittany Hoorne, has swapped her wine crank for a cocktail shaker, crafting a spookily delicious cocktail to celebrate the holiday.
Lavender Posset From Rosewood Winery and Meadery
Apian.
This week’s recipe, a summery posset made with lavender flower buds and wildflower honey, honours the full food-system of bees.
A Chocolatey Cocktail Recipe From Gotham Steakhouse
Golden Hour.
This week, our recipe comes from the talented team at Gotham Steakhouse & Bar. Dubbed Golden Hour, it elegantly combines rich rye whisky, smoky mezcal, and fruit in the form of fig syrup and lemon juice.
The Firelight Cocktail from Hy’s Steakhouse & Cocktail Bar
Simply perfect.
By incorporating raspberry jam into the mélange of liquors and juice, this cocktail gains a sweetness and gentle viscosity that ingratiates itself to any palate.
