Quebec’s Protected Islands That Are an Ecotourism Dream
An overnight adventure on the St. Lawrence that has unforgettable biodiversity.
Over two hours northeast of Quebec City, quaint, outdoorsy Rivière-du-Loup is a natural stopover between the provincial capital, the Maritimes, and the Gaspé Peninsula. While it’s tempting to stay in town, the short boat ride just offshore to the three Pot à l’Eau-de-Vie Islands adds a touch more je ne sais quoi to an already vibrant corner of Quebec.
Three small, tight-knit islands are part of the larger rocky archipelago known as the Îles de l’Estuaire National Wildlife Area. Rich with history and wildlife, they are protected by Société Duvetnor, an organization led by scientists and conservationists who, since 1979, have taken on the responsibility of raising public awareness, maintaining sustainable development along with sound ecotourism initiatives. As a result, they have led the way in preserving the habitat of both seals and the tens of thousands of seabirds that live here, including common eiders, razorbills, double-crested cormorants, and great blue herons along the island chain. Several excursions offer a first-hand look at the natural wonders of the St. Lawrence, including a trip to nearby Île aux Lièvres, a biodiversity reserve where 45 kilometres of thrilling marked hiking trails await, complete with deserted beaches, natural lookouts, even possible minke whale sightings.
The Îles-du-Pot narrated cruise explains the area’s maritime history, diversity of flora and fauna, and marine animals seen at every turn, while the Pot-du-Phare cruise also offers a short pit stop and hike on the island, home to the Pot à l’Eau-de-Vie Lighthouse itself. Built on a rocky outcrop in 1864, the lighthouse was restored in 1989 by Société Duvetnor, which transformed this classified federal heritage building into a charming, cozy inn with three lovely guest rooms decorated with 19th-century furnishings.
Between June and September, you can reserve an overnight stay that includes a round-trip boat crossing from Rivière-du-Loup, a guided cruise and tour of the islands, and an intimate gourmet dinner inspired by regional, seasonal flavours. While the menu changes based on ingredient availability, past dishes have included braised quail with local sausage, wild rice and cream baked potatoes, and salmon drizzled with maple syrup. After dinner, bundle up and enjoy a mesmerizing night sky that will make you forget to blink, while the sound of silence sends you into a peaceful slumber.
Wake up early, feeling refreshed and noticing the nuances of light emanating from a St. Lawrence sunrise while still in bed. Try to spot a beluga whale while absorbing incredible sea views over breakfast. Burn off the calories by hiking the island trails and climbing the lighthouse tower. Take one look at the landscape that surrounds you, and you’ll understand why past lighthouse keepers here felt they were keeping watch at the gateway to the continent.
