Two farmhouses get a new lease on life thanks to Roman architecture firm, Alvisi Kirimoto.
Todd Saunders has built an impressive repertoire of pioneering projects and continues to find new angles in natural environments.
Interior designer Sheila Bridges’s Reykjavik apartment amplifies her creative strengths of wit, eclecticism, and synthesis.
The new Beltline eatery embraces down-to-earth culinary stylings and one of the most controversial architectural movements in living memory.
Most of us, at some point, have tried our hand at the holiday activity of gingerbread house–making, but only few have achieved the level of success of an award-winning gingerbread architect.
New York–based designer and architect Rafael de Cárdenas designs outside the lines. His multidisciplinary practice Architecture at Large has a portfolio of bold and eye-popping projects.
In this five-storey Georgian house in Bloomsbury, London, architect Gianni Botsford has created a visual tension between abundant and minimal lighting.
A celebration of the best design and architecture in the world of food and beverage.
Architects and designers from across the globe compete for recognition in the world’s largest architectural awards programme.