The duo focused on the material vernacular of the region to construct the cabin.
Five metres below the surface of the North Sea lies the newly opened restaurant Under.
This steep climb through dramatic, primeval mountains is unlike any other train voyage in the world.
With one of Europe’s fastest-growing capitals as a backdrop, the Oslo Architecture Triennale invites visitors to ponder the human connection to spaces, places, and the buildings we call home.
Few outside Rasmus Meyer’s native Norway know much about the man himself. But his eponymous art collection, which is housed in the KODE 3 building of the Bergen Art Museum, enjoys global recognition.