See some of the best gourmet Easter chocolate Canada has to offer—no hunt required.
Perhaps quality white chocolate is a little more sophisticated than it’s given credit for.
As Montreal’s oldest chocolate shop still using vintage techniques and equipment, Chocolats Andrée doesn’t need novelty to impress—it has history.
Meet the world’s first 3-D consumable product created from a smartphone.
For something so healthy, ginger lends itself awfully well to sweet preparations, marrying beautifully with the flavours of cinnamon, nutmeg, and chocolate.
Though chocolate cakes have been old hat in 19th-century Vienna, many legal battles have transpired as to who owns the Sachetorte cake.
“You know how Willy Wonka takes the Golden Ticket winners through a small door and opens up this world? That’s my world.”
The final product comes filled—should you have the heart to crack it—with crispy almond-praline eggs.
England’s Cadbury deserves the credit for inventing the world’s first heart-shaped box of chocolates, but it was Ganong’s red felt hearts that Canadian lovebirds first exchanged in the interwar years, and what’s that if not a sweet memory?