The 30 year design odyssey in Victoria was completed by a former associate of Erickson’s, John Graham.
On the outskirts of Victoria’s Fernwood neighbourhood, local, sustainably-sourced ingredients converge in Marta Café + Pantry.
Five local spots excelling in ambiance, quality, and craft.
FROM THE ARCHIVE: Most of us, at some point, have tried our hand at the holiday activity of gingerbread house–making, but only few have achieved the level of success of an award-winning gingerbread architect.
The Magnolia Hotel’s new restaurant evokes the elegance of Parisian hotels with all the comforts of a French bistro.
Explore the richness of Canada’s coffee culture.
The iconic hotel unveils a $60-million makeover.
These restaurants across Canada are offering more imaginative visions of the mid-morning meal.
Blomer believes that poetry has the potential to change people’s views of the world, making them take a step back and assess the affects of their choices big or small.