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plant-based

How to Put Together the Perfect Vegan Barbecue

Plant-based flavours.

Co-founder of TMRW Foods Dean Blignaut knows that vegan alternatives can be better than meat.

Foraging Across Canada for a Natural Meal

Forest food.

Finding, collecting, and consuming wild edibles can seem overwhelming at first—it’s just all so green! Basic education is key, whether it comes from books, workshops, or walks in the field with a pro.

3 Plant-Based Recipes From Vancouver’s Spread’Em Kitchen

Cheeze please.

Here are recipes for plant-based Bahn Mi, Herbed Cheeze Wonton Ravioli, and Apricot Delight Scones.

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