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In 2013, Dom Pérignon Took Full Advantage of a Difficult Vintage
For Dom Pérignon Brut 2013, Vincent Chaperon, the esteemed brand’s chef de cave, harnessed the difficult vintage to produce a classic champagne of stunning clarity.
Vincent Chaperon Uncorks a New Chapter at Dom Pérignon
Dom Pérignon’s recent Révélations experience bridges cultures by uncorking new vintages over fine dining and conversation.
Dom Pérignon 2010: A Vintage From a Lost Year
Saying that 2010 was a bad year for champagne would be an understatement.
A Sip to Savour: Volcán De Mi Tierra Tequila
The spirit made from the legendary blue agave is meant to be savoured—nosed and sipped slowly; no priming with salt, no tossing back, no chasing with lime.
Dom Pérignon Trinity
This year, not one but three new expressions of champagne hit the market at the same time.
Dom Pérignon P2
The beauty of Iceland, with its volcanoes and glaciers, made for a fitting backdrop for the release of the new Dom Pérignon vintage, P2.
David Lynch for Dom Pérignon
An interplay of light and dark infuses the new collaboration between filmmaker David Lynch and champagne house Dom Pérignon. After photographing the advertising campaign for the Dom Pérignon 2003 and Dom Pérignon Rosé 2000 vintages, Lynch designed limited-edition bottles for each.
Vincent Chaperon at Dom Pérignon
At 33, Vincent Chaperon looks his age—no older, no younger. He’s smartly dressed in a suit and tie, and looks like a whiz kid in the world of law or commerce. Instead, he’s a fizz kid, the oenologist at renowned champagne house Dom Pérignon.
