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In southern Napa Valley, Darioush Khaledi owns and lives at his namesake winery, where his Persian heritage influences everything from the travertine interiors to the hospitality and intricate labels from the Victoria and Albert Museum’s collection of Persian art. Khaledi deems the wine business his “third career,” but Khaledi’s connection to wine, he says, was always palpable. In 5,000 BCE …
Like wine regions the world over, Napa Valley has adopted certification programs to help wine-producers do their bit to roll back environmental degradation and regenerate the land.
A dynamic team of designers, architects, landscape designers, and winemakers bring to vivid life the dramatic new Faust Haus wine-tasting centre.
Almost 100 Napa wineries have reached into their libraries–their reserves of past vintages–to bring to light sought-after wines that are no longer commercially available.
FROM THE ARCHIVE:Napa Valley was the chosen location for the launch of the Kobe Bryant Hublot watch, Vino. This is the second timepiece Hublot has produced with the basketball legend, after the success of the King Power Black Mamba Chronograph.
There are wine auctions, and then there are wine auctions.
Napa Valley’s vineyards flush with the changing seasons—from a toasted wheat colour to deep mauve and fire-orange—and many wineries plant mustard or daisies to bloom in between the vines. Across the valley, fulfillment and wellness go hand in hand.
Newton Vineyard in Napa Valley is well worth a visit, both for its acclaimed unfiltered wines, and for the splendour of its English gardens and mountain caves. Its founders, Peter and Dr. Su Hua Newton, opened the winery in 1977.
At the three-Michelin-starred, Relais & Châteaux–listed Restaurant at Meadowood in Napa Valley, California, chef Christopher Kostow delivers upscale dining and exquisite degustation menus. Here, the recipe for his signature guinea fowl dish.
