
Handbags You Can Eat: Louis Vuitton’s New Chocolates for Easter
Fashion and flavour.
In an artistic collaboration, Louis Vuitton and the celebrated pastry chef Maxime Frédéric have unveiled their latest Easter collection.
In an artistic collaboration, Louis Vuitton and the celebrated pastry chef Maxime Frédéric have unveiled their latest Easter collection.
Reimagined by Jacqui Liberty and Bruno Roldan, the five-suite boutique hotel opened in a historic building in Caledon last month.
Rhythm and design.
Judge not…
The Dover Heights cliffside residence was updated by Sydney-based A&Co to express the homeowners’ European roots.
Louis Vuitton Objets Nomades unfolded like a fever dream at Milan Design Week 2025.
Mindful living.
And where you can experience Western Canada’s best cold plunges.
A look at the emerging designers and artist collaborations delivering thought-provoking and playful work across the city.