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The Espresso Institute of North America

Toronto Eats, Daily Edit

Sierra’s Insanely Awesome Brownies

A recipe from Toronto Eats by Amy Rosen.

Ezra Braves takes coffee seriously. At the Espresso Institute of North America in Toronto’s St. Clair West neighbourhood, Braves trains aficionados and café owners in his “laboratory” of coffee grinders, espresso machines, and percolators. He applies the same level of dedication and expertise to baked goods—and the result is seriously good. These fudgy brownies sprinkled with kosher salt and crushed …

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