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NUVO Magazine: Martin Juneau

Chef Martin Juneau

Championing Canadian cuisine.

Although Montreal’s most successful chefs may have popular restaurants and bestselling cookbooks, they may soon have to make way for the dozens of young Québécois cuistots slowly but surely working their way to the top. The talent pool is deep in the province, and the number of successful chef-restaurateurs continues to grow. One of the chefs widely marked for stardom is Martin Juneau.

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