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There has never been a better time to be a sober, or sober-curious, drinker in Canada. Companies all over the country have set out to improve upon the dire options previously available, crafting spirits, wines, beers, and mixed drinks that rival alcoholic options.
Not everyone can or wants to imbibe, but that doesn’t mean they should miss out on the fun.
Temporary self-imposed prohibition does offer one plausible benefit: It can inspire us to probe the vast, largely unexplored potential of non-alcoholic drinks.
London-based spirit company Seedlip is on a mission to change the way people imbibe by giving non-drinkers better options—juice and soda mocktails, be gone.
Surely, you’d like to remember what you ate.
Canadian food blogger extraordinaire Gabriel Cabrera, of Artful Desperado, shares with us an on-trend, off-sugar, non-alcoholic cocktail to enliven sober January.
