How to Make Pan de Muerto
Mexico’s delicate bread for the dead.
A fragrant treat served to celebrate the Day of the Dead, baked across Mexico.
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A fragrant treat served to celebrate the Day of the Dead, baked across Mexico.
The three-day celebration, which lasts from October 31 to November 2, is a Mexican tradition that goes back some 3,000 years and stems from the idea that relatives and friends who have passed get to come back for an annual visit.