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David Zilber

Emily Haines, Chronicle, Spring 2018

NUVO’s Nine Most-Read Stories of 2018

From hidden bars to Emily Haines.

Before bidding adieu to 2018, we take a moment to reflect on nine of our most-read stories of the year.

Fermenting with Noma David Zilber

Fermenting with Noma’s David Zilber

Foundation of flavour.

The Toronto-born chef concocting culinary experiments as head of the fermentation laboratory.



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